A Guide to Ovens and Hobs

Hobs and ovens give modern, sleek style to any kitchen and can be easily integrated into your worktops and kitchen units. Shop our entire range of ovens and hobs today.

Electric hobs heat up with various 'cooking ring designs that come with between four and six different power levels. It can take some time for them to heat up and cool down.

Types of hobs

The stove top, kitchen hob or range cooker (the latter is the main cooking appliance that you roast and bake your food in) is an essential part of every home. It is used to prepare many different food items and, for this reason it's crucial to choose the right type of hob to suit your cooking style. There is a hob for everyone, no matter if you're a pro chef who is a perfectionist or a busy home cook seeking speed.

Electric ceramic and induction stoves are flat and frameless which adds to the sleek design of any kitchen. They have either five or four cooking zones, each of which is independent of each other by a dial. You can boil potatoes on one ring while sautéing the sausages on a different. This is ideal for busy families. They heat quickly, and their smooth surface makes them easy to clean. However, they can be more expensive than gas hobs, and they may take longer to heat up and cool down.

Gas hobs are popular with chefs due to their quick heat, and allow precise control. They're also safe and come with built-in flame fail safety systems that cut off the gas supply if there is a leak. However, they are less efficient in energy than electric or induction hobs and are more difficult to clean due to the pan supports and burners.

Plate hobs are the most popular type of hob and have been used for a long time. They have a flat, smooth surface with electric or gas rings that heat up when you turn the dial. They're inexpensive, but they're not ideal for cookware made of cast iron and do not distribute heat evenly across the entire surface.

Induction hobs heat your pan directly, instead of heating up the surface of the hob as with traditional hobs. They are safer as there is no open flame. They're also simple to clean. They're also more expensive and take longer to cool and heat than electric or gas hobs.

Gas hobs

Gas hobs are a preferred choice for home cooks because of their speedy heating capabilities and easy control. There are models that have between two and six burners. Some have a wok burner specifically designed for stir-frying cooking. Some hobs come with a visual indicator that tells you whether the burner is running or not.

They cook food faster than induction or electric models, making them ideal for kitchens with a lot of activity. They are also less expensive to run than electric hobs, in the event that you are using electricity from a provider that generates renewable energy sources.

You can pick between freestanding or built-in gas hobs. The latter are the best hob choice when you're planning to redesign your kitchen because they are easy to move later. They can be difficult to put in, and may require you to hack into the finished carpentry. This isn't the best choice for every home.

They have a smooth and hobs oven flat surface, which makes them easier to clean. They usually have sleek, stainless steel trims, which can blend in with many kitchen designs. Certain models come with touch-sensitive controls and some have a a power boost feature that increases the intensity of the burner by 50%.

Certain gas hobs are equipped with an automatic safety feature that shuts off the gas supply when the flame is out. This means that you don't have to worry about accidentally setting off a fire. Gas hobs are generally less expensive to run than some electric ones, and they permit precise temperature control.

It's important to mention that gas hobs emit carbon dioxide when they burn, which can be a problem for people who are concerned about the environment. There are models that emit no CO2 while in use. These 'zero-emission gas hobs or eco-friendly gas stoves' come with all the features of a conventional gas model while emitting no CO2.

Electric hobs

Electric hobs are a common choice in kitchens of any style. They have a variety of advantages over other kinds. Electric hobs are able to heat up and cool down faster than gas hobs. This means that less residual heat is left after the cookware is removed. They also heat more evenly and are less prone to hot spots than some gas models. Electric models are also easier to maintain and less expensive to run than gas models.

Most often seen in modern kitchens, ceramic or glass electric hobs have a sleek and elegant appearance that's easy to clean and safe to touch. Their flat surface also makes them a popular choice for those with children, as they aren't likely to be scratched or smashed by heavy pans. They're also fairly inexpensive to run and can be easily repaired in the event of damage.

Ceramic hobs heat directly the pan, unlike traditional plate hobs that rely on coils to heat the pan. This means that they heat up and cool down faster, and are able to be used with any kind of cookware. They are usually more expensive than electric plate stoves, however, they will save money in the long run due to their high efficiency.

It is essential to maintain your ceramic or tempered glass cooktop regularly to avoid any issues. Cleaning the cooktop with non-abrasive cleaning products is highly recommended, as is checking for and replacing any malfunctioning heating controls and cleaning out burner caps or grates regularly. Keep an eye out for gas odours since they could be a sign of an issue with gas lines or gas leaks. It's best ovens to call a professional gas technician for assistance if you suspect there is a problem. Make sure that the hob is cool completely prior to cleaning it in order to prevent any serious damage. This will also help stop accidental fires or spills!

Induction hobs

Modern Kitchen alternatives to traditional electric and gas hobs, induction cookers use an electric field to heat the pan instead of the cooktop itself. They heat up faster than other stoves, and will save you energy over time. They are also safer to use as the cooktop's surface remains cool to the touch, and most have safety features, such as an automatic shut-off to avoid accidents.

Most induction hobs feature a ceramic or glass top and are powered by an alternating current, which creates the magnetic field for heating. Induction-compatible cookware must have a flat base and a steel core. The magnetic field is activated only when the pan is placed over the cooking area. Most hobs feature a 'bridging zone' which can connect two zones to accommodate larger pans.

Induction hobs are known for efficiency. Many have reported a reduction in their overall energy bills when they change to one. They are also thought to be safer since the cooktop surface stays cool to the edge, reducing the risk of burns. Additionally, it only heats the pan and its contents. This makes them safer for children than gas or electric hobs which can get very hot.

Most induction hobs have different control options. The simplest is a simple touch bar/power bar on top of the hob. Others have an all-inclusive display that displays all the options, and allows you to easily alter the power levels and set timers. Hobs that are induction equipped with more advanced technology come with numerous small copper coils that are that are tightly grouped together under the cooktop. The magnet underneath each coil is able to detect the moment that the pan is positioned. It activates the coil that is appropriate for the pan size and shape.

All of our ovens and hobs are available as freestanding models or are easily integrated into your kitchen's worktops and units for a an elegant, seamless appearance. Our full range includes everything from sleek black and stainless-steel finishes to trendy ceramic and copper. Take a look at our other appliances such as dishwashers, refrigerator freezers, and washing machines to make your kitchen run smoothly.